
Cocktails + Wine
Marquis Sommelier Selection
by Coravin® 5oz. Pour
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2015 Dom Pérignon, Champagne, FR95/445
Harmonious, expressive and expansive on the palate (WS 96 pts)
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2022 Kosta Browne Pinot Noir “Sta Rita Hills” CA45/195
Refined and generous. (JS 93 pts)
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2017 Marquis de Calon, St-Estèphe, Bordeaux45/195
Terrific blackcurrant and red plum-like fruits as well as lots of tobacco and cedary spice aromas and flavors (JD 95 pts)
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2015 Réserve de la Comtesse, Pauillac, Bordeaux55/225
The 2015 is a gorgeous Comtesse (Vinous 93 pts)
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2016 Schrader “Double Diamond” Oakville, CA55/225
Spectacularly rich and concentrated Cabernet Sauvignon with red and blue fruit (winemaker)
Seasonal Cocktails
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Caribbean Sunset22
Zacapa 23, RumHaven coconut, lime, spiced apple syrup, Angostura
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L.A. Lychee22
Don Fulano Blanco Tequila, Lychee Nectar, Lime
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Manhattan Skyline23
High West Dbl Rye, Luxardo Maraschino Liquor, Carpano Antica, Aztec chocolate bitters
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Purple Reign23
Empress 1908 Indigo Gin, Yellow Chartreuse, Honey, Lime, Crème de Violette
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Sunset Spritz22
Italicus Bergamot, Ketel One, rose syrup, sparkling brut, orange bitters
Marquis Signature Cocktails
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Cloudy Sky22
Neft Vodka, Ketel Grapefruit, Lime and Cucumber Oleo Sacrum, Creme De Violette
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Royal Blossom22
Blanco Tequila, Hibiscus Honey, Lime Juice, Fernet Branca
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Smoke & Fire22
Madre Mezcal, Pineapple & Lime Juice, Mango & Habanero, Aperol Float
Beer
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Draft
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Allagash White10
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Stella Artois10
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Boomtown “Nose Job” IPA11
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Guinness Draught11
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Bottle / Can
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Boomtown Mic– Czech Pilsner 16 oz.12
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Heineken Zero9
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Corona9
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Delirium Tremens12
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Sincere “Bonafide” Dry Apple Cider10
Wine
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Sparkling
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NV Piper-Heidsieck Brut, Champagne, FR31 /130
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Ca’del Bosco Cuvee Prestige, Franciacorta, IT26 /110
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NV Mirabelle Brut Rosé, CA21 / 97
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NV Bouvet Ladubay Brut, Loire, FR15 / 68
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NV Surfrider Brut Rosé, CA15 / 59
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Light / Medium Body Whites
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Riesling, Fess Parker, Santa Barbara, CA12/ 54
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Sauvignon Blanc, Cloudy Bay, Marlborough, NZ18 / 85
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Sancerre, Gérard & Hubert Thirot , FR21 / 97
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Fuller Body White Wines
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Cortese, Villa Sparina, Gavi, Piedmont, IT14 / 63
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Chardonnay, Rosenthal, Malibu Estate, CA16 / 71
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Chardonnay, Domaine Eden, Sta Cruz Mts. CA17 / 78
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Rosé
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Finca Nueva Rosado, La Rioja, SP14 / 63
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Alma de Cattleya “Rosé of Pinot Noir” CA16 / 71
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Red
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Aviron “Chenas” Gamey, Cru Beaujolais, FR16 / 71
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Fess Parker, Pinot Noir, Sta. Rita Hills, CA19 / 91
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Seasonal Reds
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Red Areni, Yacoubian-Hobbs, Rind, AR18 / 85
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Rhone Blend, Tablas Creek , Paso Robles, CA18 / 85
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Sangiovese, Chianti Classico, Felsina, IT21 /97
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Cabernet Sauvignon & Blends
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Château Bellegrave, St. Emilion, FR18 / 85
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Olema, Sonoma County, CA19 / 91
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Klipsun, Columbia Valley, WA24 / 109
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Dessert Wines
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Sauternes, Carmes de Rieussec 2020, FR15/ 1/2 GL
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Ben Rye Passito d’Pantelleria 2022, Sicily, IT20/ 1/2 GL
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Dolce Late Harvest Semillon 2017, Napa, CA25/ 1/2 GL
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Royal Tokaji 5 Puttonyos 2017, Hungary30/ 1/2 GL
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Toro Albala Don PX Gran Reserva 1999, SP30/ 1/2 GL
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Ramos Pinto 10 Year Tawny, Oporto, POR15/ 1/2 GL
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Quinta da Côrte 20 Year Tawny Port, POR20/ 1/2 GL
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Mocktails/Non-Alcoholic
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Pink Piña –Pineapple, Hibiscus, Lime Juice15
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Zero Proof “Aperol” Spritz-French Bloom & Giffard Aperitif15
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Rosemary Paloma – N/A Tequila, Grapefruit, Rosemary tonic15
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Off the Lychee- Seed lip, Lychee Nectar, Lime15
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Organic Sparkling Wine – alcohol-free 0.0%
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French Bloom “Le Blanc” France16 / 55
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French Bloom “Le Rose” France18 / 65
Please note a 20% service charge will be added to parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please inform a server if a person in your party has a food allergy.
