TUSCAN KALE & WHITE BEAN SOUP pancetta / olive oil / parm
4th Course
BAJA STRIPED BASS alla livornese / tomatoes / olives / white wine
or
TENDER BRAISED SHORT RIBS red wine reduction / sweet cipollini onion
DESSERT
TIRAMISU zabaglione / marsala / chocolate
Christmas Eve Dinner – $88 PER PERSON 12 YEARS OLD AND YOUNGER – $45 PER PERSON 4 YEARS OLD AND YOUNGER EAT FOR FREE OPTIONAL WINE PAIRING – $66 PER PERSON
Price excludes tax and an 20% Service Charge will be added to all checks and paid out to all hourly employees – Any additional tips would be shared by your service team. If your service experience does not merit the Service Charge, our Management would be pleased to remove it from your check.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
